Quick and Easy Lasagna. When we say easy lasagna, we mean easy lasagna. You don't even have to cook the noodles for this speedy yet impressive pasta dinner. If you'd like the full recipe please click on the link below (or cut and paste the link into your browser) to head over to my blog.

Quick and Easy Lasagna It's also great to prepare when you have guests. I've always loved lasagna, especially when company comes over. It was my mom's "go to company meal" when I was a kid.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, quick and easy lasagna. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

When we say easy lasagna, we mean easy lasagna. You don't even have to cook the noodles for this speedy yet impressive pasta dinner. If you'd like the full recipe please click on the link below (or cut and paste the link into your browser) to head over to my blog.

Quick and Easy Lasagna is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Quick and Easy Lasagna is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have quick and easy lasagna using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Lasagna:

{Get 12 oz of box no-boil lasagna noodles.
{Make ready 4 cup of mozzarella cheese, shredded.
{Take of Meat Sauce.
{Make ready 1 lb of lean ground beef.
{Get 1 of large onion, chopped.
{Make ready 1 tsp of minced garlic.
{Prepare 48 oz of pasta sauce.
{Prepare 1 tbsp of dried basil.
{Take of Filling.
{Make ready 1 of egg.
{Take 24 oz of cottage cheese (small curd, rinsed an drained).
{Make ready 1/4 cup of grated parmesean cheese.

As I left her nest and started inviting friends and family to my own home, I started serving lasagna because it reminded me of the comfort and hospitality of my childhood. These homemade lasagna recipes feature layer upon layer of tender noodles, cheese, sauces, and more. To make ahead, assemble the lasagna, but do not bake it. There are many MANY nights that I am craving the cheesy goodness of lasagna.

Steps to make Quick and Easy Lasagna:

Preheat oven to 375°F..
Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer..
Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed..
Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest..
Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella..
Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!.

I mean, what's not to love? All those layers of perfectly savory meat, cheese, and noodles….um, YUM. I make this recipe A LOT. It's just so quick to pull together and is perfect for. Instant Pot lasagna, also known as "lazy lasagna," is ready in under an hour.

So that's going to wrap this up with this exceptional food quick and easy lasagna recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!