Smoked pork tacos. Made from a smoked pork butt, these pork tacos are perfect for serving a crowd! **Post written by The BBQ Brothers. For all meat prep, grill set up, temperature and humidity control, recommended tools, and techniques for The BBQ Brothers recipes, check out The BBQ Brothers Beginner's Guide To Grilling first, then get to cookin! The best way to serve your smoked pork tacos is to find a divided contain or a number of serving bowls to store your ingredients in.

Topped with my Creamy Cilantro Sauce, these pork tacos are sure to be a crowd favorite! We've been making these smoked pork tacos for years now, and I am so excited to finally share the recipe. This is one of those meals that I make whenever we have a big backyard party during the warmer months.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked pork tacos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked pork tacos is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Smoked pork tacos is something that I've loved my entire life. They are fine and they look wonderful.

Made from a smoked pork butt, these pork tacos are perfect for serving a crowd! **Post written by The BBQ Brothers. For all meat prep, grill set up, temperature and humidity control, recommended tools, and techniques for The BBQ Brothers recipes, check out The BBQ Brothers Beginner's Guide To Grilling first, then get to cookin! The best way to serve your smoked pork tacos is to find a divided contain or a number of serving bowls to store your ingredients in.

To begin with this recipe, we have to first prepare a few components. You can cook smoked pork tacos using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked pork tacos:

{Get of salsa.
{Take 1 can of black beans well drained.
{Get 1 cup of finely diced tomato.
{Get 2 of finely chopped jalapeños.
{Get 2 tbsp of cilantro.
{Take 2 tbsp of olive oil.
{Make ready 1 tbsp of lime juice.
{Prepare 1 tsp of minced garlic.
{Prepare 1 of diced avacado.
{Make ready 1/4 tsp of salt.
{Take of pork rub.
{Take 1/2 tsp of chili powder.
{Take 1/2 tsp of ground cumin.
{Prepare 1/2 tsp of granulated garlic.
{Make ready of black pepper.
{Get of salt.
{Get 1 lb of pork chops, loins or steaks.
{Prepare 2 of large handfuls of smoaking wood. soaked for at least 1/2 hr before cooking.
{Make ready of tortillas.

Place pork butt over indirect heat and close the grill. Shred or chop two pounds of smoked pork butt and spread onto a baking sheet. How to Make Smoked Pulled Pork Tacos. I like to reheat the leftover pulled pork in a medium sized skillet.

Steps to make Smoked pork tacos:

Mix all the salsa ingredients together in a bowl, cover and set aside at room temperature for about an hour.
Mix the rub together, use a little olive oil and coat the pork. Let it sit for about 1/2 hr.
Set up your grill, if its gas its easy leave one burner off. If its charcoal once the coals are lit you want to set up a 2 zone fire. Basically push all the coals to one side so you have direct and indirect heat. Add your first round of wood chips at this time. Preheat the grill for 15 minutes.
Cook the pork on the indirect heat part of the grill, high heat should be 450-500 degrees . Add wood chips as needed, turning the pork once untill your internal temperature is 145. Should be about 20 min but use a thermometer to be sure. Remove from the grill and let cool enough to touch..
Shred the pork. Put the shredded pork and the salsa in a disposable, or grill safe pan mix well..
Put the pan back on the indirect heat for about 15 min or until completely warm..
If youd like you can use this time to kiss your tortillas with flame. Brush a little olive oil and put thatvside down for about a minute. No need to turn. They're awesome like that..
Top with your favorite taco toppings and enjoy..

Just toss as much meat as you'll need. If it has dried out at all from being in the fridge or freezer, then you may want to add some BBQ sauce or even just some apple cider. Pork Carnitas- Make these in your Instant Pot. Instant Pot Pulled Pork- tacos seasoned with Indian spices. Smoked Mexican Pork Shoulder- lovely smoked flavors.

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