Recipe of Award-winning Pork Tenderloin Tacos

Delicious, fresh and tasty.

Pork Tenderloin Tacos. Juicy, crispy shredded pork tenderloin carnitas uses a leaner cut of meat than traditional recipes for healthy, delicious pork tacos made in a slow cooker. Thick and slightly tangy Mexican crema adds a cooling finish to these tacos. If you can't find it at the grocery, substitute sour cream.

Pork Tenderloin Tacos Place the pork tenderloin in a shallow dish or in a large ziplock bag and pour the marinade to cover the pork. I made these Pork Tenderloin tacos over the weekend and they were delicious! Slow Cooker Pulled Pork Tenderloin Chipotle Honey Tacos are a delicious and easy meal, perfect for weeknight dinners, game day or Taco Tuesday!

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, pork tenderloin tacos. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Juicy, crispy shredded pork tenderloin carnitas uses a leaner cut of meat than traditional recipes for healthy, delicious pork tacos made in a slow cooker. Thick and slightly tangy Mexican crema adds a cooling finish to these tacos. If you can't find it at the grocery, substitute sour cream.

Pork Tenderloin Tacos is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Pork Tenderloin Tacos is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Tenderloin Tacos:

  1. {Get 1 of pork tenderloin; trimmed & cubed.
  2. {Prepare 1/4 C of "Blue Moon Dry Rub" ( see my recipes ).
  3. {Get 6 slices of bacon; small dice.
  4. {Take 2 cloves of garlic; minced.
  5. {Prepare 1/2 of red onion; julienne.
  6. {Take 1/2 of red bell pepper; julienne.
  7. {Get 14 1/2 oz of diced tomatoes.
  8. {Make ready 3 1/2 oz of San Marcos chipotle salsa.
  9. {Take 1 of large pinch kosher salt.

I had a pork tenderloin to use up so I decided to make tacos. Pork tenderloin is often sold in individual packages in the meat section of the grocery store. This Roasted Pork Tenderloin is an easy way to prepare a lean protein for dinner that's flavorful and pairs well with many different sides. Pork tenderloin is a lean cut that's high in protein, low in saturated fat and brimming with all kinds of B vitamins.

Instructions to make Pork Tenderloin Tacos:

  1. Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use..
  2. Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt..
  3. When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute..
  4. Add salsa. Cook for 1 minute..
  5. Variations; Fresh tomatoes, beans, cream, other salsa, sofrito, beer, thyme, bourbon, tequila, adobo, mojo, poblano, celery, habanero, serrano, lime, pineapple, mango, papaya, vinegar, corn, zucchini, avocado, cotija, chihuahua, queso fresco, coconut milk, cilantro, coriander seed, cumin, chile powder, lemon, paprika, smoked paprika, ground jalapeño powder, crema, nopales, chimichurri, tamarind, sherry,.

Our Most Popular Pork Tenderloin Recipe! You will love this tried and true, easy method of preparing pork tenderloin. Searing the meat forms a lovely crust sealing in the natural juices. This post is also available in: Spanish. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork.

So that is going to wrap this up for this special food pork tenderloin tacos recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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