4 cheese zucchini lasagna (keto). I wouldn't call my family "dysfunctional" per se, but we fight over lasagna, and the battle tactics are limitless. This Zucchini Lasagna is healthy recipe, using zucchini slices instead of noodles. This low-carb and keto dish is NOT watery, and tastes amazing!

4 cheese zucchini lasagna (keto) Repeat the layers until all the zucchini is used. I ended up with about Substitutes for the Best Keto Lasagna. You can grill the zucchini slices if you prefer.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, 4 cheese zucchini lasagna (keto). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

4 cheese zucchini lasagna (keto) is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. 4 cheese zucchini lasagna (keto) is something which I've loved my entire life. They are fine and they look fantastic.

I wouldn't call my family "dysfunctional" per se, but we fight over lasagna, and the battle tactics are limitless. This Zucchini Lasagna is healthy recipe, using zucchini slices instead of noodles. This low-carb and keto dish is NOT watery, and tastes amazing!

To get started with this recipe, we have to prepare a few ingredients. You can have 4 cheese zucchini lasagna (keto) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 4 cheese zucchini lasagna (keto):

{Take 3 lbs of ground turkey browned and drained.
{Get 4-5 of zucchini’s sliced longways and steamed for 12 min in microwave.
{Take 4 of eggs whisked.
{Make ready 1 (8 oz) of bag of low fat mozzarella shredded.
{Prepare 1 (8 oz) of bag of sharp cheddar shredded.
{Prepare 1 (8 oz) of low fat cream cheese.
{Get 1/2 cup of parm cheese.
{Get 1 can of cream of chicken healthy request.
{Prepare to taste of Salt and pepper.

You'll want to make the slices slightly thicker to ensure they stay. This lasagna uses zucchini in place of pasta We're talking lots of layers of zucchini, mushrooms, a delicious beef sauce and, of course, loaded with lots of cheese. Zucchini lasagna is a fresh take on a classic comfort food dish. It's gluten-free, low-carb, keto-friendly and loaded with veggies, but still has the rich flavors and Not only is this version gluten-free, low-carb, keto-friendly and packed with vegetables, but it's still got that hearty, cheesy lasagna flavor.

Steps to make 4 cheese zucchini lasagna (keto):

Brown the ground turkey And season with some salt and pepper. While that’s going whisk together in large bowl the eggs, Parmesan cheese, cream of chicken, salt and pepper. Mix in softened cream cheese, bag of cheddar and half of the bag of mozzarella..
Slice zucchini long ways and place in microwave safe dish and cook for 12-15 min to steam. Drain water and place on towl.
Drain, then let the meat cool and then add to the egg and cheese mixture. Layer zucchini in deep dish greased casserole pan, then mixture and repeat. About 3 layers. Top with remaining mozzarella.
Bake at 350 for 40-50 min or until golden on top. Keep uncovered.

Keywords: keto lasagna, lasagna recipe, Low Carb Lasagna, zucchini lasagna. Another option is to use a vegetable peeler or cheese slicer. Once cut, the zucchini slices can be used immediately to assemble the lasagna, and do not need to sit. This delicious and keto-friendly lasagne is made with layers of zucchini instead of pasta and You can skip the carbs and enjoy the taste of traditional lasagna if you cook Keto Zucchini Lasagna. The cheese and eggs provide a good amount of protein, which has numerous health benefits.

So that's going to wrap this up for this special food 4 cheese zucchini lasagna (keto) recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!