Salted, Cod Patties, with Sauce. See great recipes for Salted, Cod Patties, with Sauce, Bacalao Guisado too! The salted cod is a specialty very popular on the tables of Portugal, Spain and Italy. Here the legend and how to prepare before cooking.

Salted, Cod Patties, with Sauce Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish. Serve these savory morsels as is or with marinara sauce or an Asian style sweet and sour sauce, for dipping. Add milk to form a batter.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salted, cod patties, with sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

See great recipes for Salted, Cod Patties, with Sauce, Bacalao Guisado too! The salted cod is a specialty very popular on the tables of Portugal, Spain and Italy. Here the legend and how to prepare before cooking.

Salted, Cod Patties, with Sauce is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Salted, Cod Patties, with Sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook salted, cod patties, with sauce using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salted, Cod Patties, with Sauce:

{Make ready of First things first.
{Get As needed of water.
{Prepare 1 pound of salted cod.
{Make ready of 3 Day.
{Make ready 2 cups of almond flour divided.
{Get 2 tablespoons of finely diced red bell pepper.
{Take 2 tablespoons of finely diced green bell pepper.
{Make ready 2 tablespoons of finely diced onion.
{Make ready 1 tablespoons of ground paprika.
{Make ready 1/2 teaspoon of ground black pepper.
{Get 1 teaspoon of dill weed.
{Make ready 2 of large eggs.
{Make ready 1/4 teaspoon of kosher salt.
{Take of Sauce.
{Get 1/2 cup of mayonnaise.
{Make ready 1 tablespoon of preserved lemon juice.
{Get 1 tablespoons of sweet pickle relish.
{Get 1 teaspoon of dill weed.
{Take of Last but not least.
{Make ready As needed of oil to fry in I used peanut oil.

Season with salt and paprika to taste. Add the finely chopped parsley and cod. Then add one by one the remaining Brandacujun is certainly a typical dish with a strange name. As mentioned above, it's a Ligurian dialect word which indicates creamed salt cod with potatoes recipe.

Steps to make Salted, Cod Patties, with Sauce:

Rinse the salted cod then add with fresh water into a ziploc bag. Refrigerate. Repeat changing the water 4 times a day for 2 days before cooking. Sounds like a prescription..
On the day you cook it drain and rinse. Cut the cod into chunks. Boil the water. Add the cod chunks bring water back to simmering. Cover with lid and let sit for 10 minutes then drain..
The sauce get all the ingredients for the sauce and mix well..
Dice the peppers and onion.
Shred the cod. Add the spices, peppers, and onion. Mix..
Add the mayonnaise mix it well. Add two eggs and blend together..
Once mixed add the almond flour. Make it firm enough the fork stands firm..
Take and form patties coating each with the other amount of almond flour. Put on waxed paper sprayed with nonstick spray and refrigerate. Chill for 30-45 minutes..
Heat the oil to 375° degrees Fahrenheit. Fry for 4 minutes on side one then turn fry for 4 minutes more. Move to a paper towel to absorb excessive amounts of oil..
Serve, I hope you enjoy!!!.

A spicy tomato sauce perfectly complements fried salt cod. Salt cod is dried fish, preserved using salt. It's an acquired taste so if you like a more mellow Salt cod is a dried fish, preserved in salt. If this isn't available, soak the cod in a large. Salt cod does double duty in this fritter topped with piquant cod salsa.

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