Easiest Way to Prepare Quick Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy)

Delicious, fresh and tasty.

Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy). In this video Julie shows how to cook her family's Homemade Italian Sauce!! How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. cookingguide. Cooking : Italian Tomato Sauce (Gravy). cutlerylover.

Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy) It is a hearty tomato sauce using traditional ingredients that were available in Italy a long time ago with modern convenience. Once this sauce is made, all that is missing is the pasta. With this recipe I like using Rotini pasta but any pasta will do.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, julie’s homemade italian tomato sauce (a-k-a sunday gravy). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In this video Julie shows how to cook her family's Homemade Italian Sauce!! How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. cookingguide. Cooking : Italian Tomato Sauce (Gravy). cutlerylover.

Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy) is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy) is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have julie’s homemade italian tomato sauce (a-k-a sunday gravy) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy):

  1. {Get 28 oz. of can of tomato purée (crushed tomatoes would also work).
  2. {Make ready 6 oz. of can of tomato paste.
  3. {Make ready 1 TBS. of bacon grease and/or extra virgin olive oil (I save up bacon grease drippings so I always have a reserve in a jar in the refrigerator).
  4. {Make ready 1/2 of sweet onion, finely chopped.
  5. {Get 8 oz. of wine (red or white).
  6. {Make ready 8 oz. of water.
  7. {Make ready 4 of basil leaves, chopped.
  8. {Prepare 2 of bay leaves, whole.
  9. {Prepare 1 TBS. of dried oregano.
  10. {Make ready 2 tsp. of Sugar.
  11. {Get to taste of Garlic salt.
  12. {Prepare to taste of Black pepper.
  13. {Prepare 1 of heel of Parmesan cheese, optional.

This sauce can also be used for your homemade pizza. This Authentic Homemade Italian Meatballs with tomato sauce recipe is flavorful, moist, easy, and freezes well. I've been asked for recipe for I'd love walking down the steps on a Sunday morning and smelling the aroma of meatballs and sauce simmering on the stove! You don't have to be Italian to.

Steps to make Julie’s Homemade Italian Tomato Sauce (a-k-a Sunday Gravy):

  1. In a large pot, sauté the chopped onions in the bacon grease (preferable) or the olive oil, or a combination of both, until the onions are soft and begin to turn brown..
  2. Add the remaining ingredients together into the pot and simmer, covered, all day long (but for at least a couple hours). For added flavor and an amazing taste, add meatballs (see my recipe), sausage, pork ribs and/or a heel of cheese (yes, just toss the entire heel into the pot). The more, the merrier!.
  3. When ready to serve, remove and discard the bay leaves and the heel of cheese..
  4. Serve over your favorite pasta..
  5. Tip: Make a double batch and freeze the extra for next week!.
  6. Buon appetito! 🇮🇹.

Easy, authentic, homemade tomato sauce is what I grew up on nearly every Sunday, maybe made with meatballs and spaghetti, maybe made plain and used for stuffed shells. If you're looking for a sauce that has a lot of ingredients and spices and sits on the stove all day building up acid and later. Find this Pin and more on Gravy and Sauces by Donna McFadden. On Italian based tomato sauce in general; The misconception that the tomato has been central to Italian cuisine since its introduction from the I've honestly never noted much of a taste difference between a sauce made from fresh or store-bought tomatoes. As long as you buy fresh (within a day.

So that's going to wrap this up for this special food julie’s homemade italian tomato sauce (a-k-a sunday gravy) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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