Ham and Green Beans. Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning. Remove the ham and add the potatoes. Country-style green beans in the pressure cooker with potatoes and smoky ham.
Most suitable for low carb maintenance or THM.
Crock-Pot® Slow Cooker Beef & BroccoliCrock-Pot.
Drain, rinse under cold water and blot dry with paper towels; set aside.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, ham and green beans. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning. Remove the ham and add the potatoes. Country-style green beans in the pressure cooker with potatoes and smoky ham.
Ham and Green Beans is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Ham and Green Beans is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ham and green beans using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Green Beans:
- {Prepare 3 lb of Fresh green beans.
- {Make ready 8 of potatoes.
- {Prepare 1/2 of onion, chopped.
- {Prepare 1 lb of Ham Hock.
- {Prepare 2 lb of ham.
Dice the ham, green beans, onion, and potatoes. The best green beans are right off the vine, right from your own backyard, right in the heat of summer, but it seems the vast majority of us don't do much My slow stewed beans are flavored with fat back or salt pork; the quick fix, bacon - but for these, it's all about the ham. I cook hams all through the. Dress up frozen green beans with flavorful diced, smoked ham and new potatoes for a hearty side dish.
Instructions to make Ham and Green Beans:
- Trim and rinse green beans..
- Peel, rinse and dice potatoes..
- In center of crockpot, place ham hock and then cover with potatoes and green beans..
- Chop onion and add to crockpot..
- When it comes to the ham, you can use a boneless ham piece, but keep in mind that bones mean flavor. I used a ham butt (lol) that was on sale and just threw it on the top of everything and sliced the meat off the bone halfway through the cooking process. You can certainly use boneless, and just dice it up and throw it on top..
- Fill crockpot with water until almost all ingredients are covered, but not quite..
- Cook on high for 3 hours. Then, carefully remove ham hock from center and trim off any meant that you are able to, discarding the bone and adding the meat back into the pot..
- Serve up with some tasty bread for dipping!.
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With all due respect to the old-school classic, this Ham and Cheese Green Bean Casserole, tested to perfection in the Betty Crocker Kitchens, is ready to take Added to the mix is savory chopped ham and fresh green beans, which hold their shape when baked, and add toothsome texture to the dish. · Fresh Green Beans are like candy in this best Southern Green Beans recipe with bacon and potatoe, garlic, onion, chicken broth, pepper, sugar? Nothing quite adds a little Southern goodness in your mouth like a big ole pot of slowly simmered Southern-Style White Beans and Ham topped with fresh. You can make the ham broth and shred the ham hocks a day ahead. The next day, reheat to simmering, and cook the potatoes and green beans. Add green beans, and return to a simmer.
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