Simple Way to Make Award-winning Tex Mex Fish Tacos.....AWESOME

Delicious, fresh and tasty.

Tex Mex Fish Tacos.....AWESOME. Classic Tex-Mex tacos are a favorite among most households, but a lot of us grab the ready-made kits for convenience. One taste of this homemade version and you'll never buy a seasoning packet again! It's the first day of Spring.

Tex Mex Fish Tacos.....AWESOME We barely sat down and were served salsa and chips and our drink orders were promptly taken. The food didn't take long to come out either. The brisket tacos were awesome- it was like eating meat candy.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, tex mex fish tacos.....awesome. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tex Mex Fish Tacos.....AWESOME is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Tex Mex Fish Tacos.....AWESOME is something that I have loved my entire life. They are nice and they look wonderful.

Classic Tex-Mex tacos are a favorite among most households, but a lot of us grab the ready-made kits for convenience. One taste of this homemade version and you'll never buy a seasoning packet again! It's the first day of Spring.

To get started with this particular recipe, we must prepare a few components. You can have tex mex fish tacos.....awesome using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tex Mex Fish Tacos.....AWESOME:

  1. {Take of fish.
  2. {Make ready 1 of spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half.
  3. {Make ready of filling.
  4. {Take 1 cup of black beans.
  5. {Prepare 1/2 of avacado.
  6. {Prepare 1/2 of red bell pepper.
  7. {Prepare 1 of lime, juice and zest.
  8. {Get 1/3 cup of sour cream.
  9. {Take 1/4 cup of fresh cilantro.
  10. {Get 4 of tortilla , 8" size.
  11. {Make ready 1/4 tsp of salt.
  12. {Get 1/4 tsp of cumin.
  13. {Get 1/4 tsp of smoked spanish paprika.

Tex-Mex fish tacos are a great entree from TLC Cooking. Complete Tacos: Combine jicama, cabbage and carrot in medium bowl. This recipe for Tex-Mex fish tacos with chipotle slaw is just too delicious not to share with you. Tilapia is the fish of choice in this recipe but feel free to try Let me tell you about these fish tacos!

Steps to make Tex Mex Fish Tacos.....AWESOME:

  1. Attached recipe, half the recipe for the four tacos. https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia.
  2. Start by preparing tilapia..
  3. Zest the lime, set aside zest..
  4. While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft..
  5. Heat up beans with spices added..
  6. Heat up tortillas..
  7. Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise..
  8. Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn't turn brown..
  9. Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves..

The fish is crispy and flakey, the slaw has a lot of crunch from the cabbage, carrots and onions with flavor from. Dust the fish in the seasoning, then set aside. Serve each piece of fish with a spoonful of guacamole on top, a scattering of chopped coriander and a lime wedge for squeezing. Baja Fish Tacos from 'Tex-Mex From Scratch'. They are a delicious Tex-Mex version.

So that is going to wrap it up with this exceptional food tex mex fish tacos.....awesome recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close